The topic of this article may not meet Wikipedia's general notability guideline. (December 2012) (Learn how and when to remove this template message)
Cordon d'Or is a cooking award. It is an international award honoring cookbook authors and chefs worldwide.
- Scott Keeler (2009-05-20). "Hail to the chef: Cordon D'Or culinary awards honor Tom Pritchard, others". Tampa Bay Times. Retrieved 2012-12-26.
- Cordon d'Or Cuisineofficial website
|This cooking article about preparation methods for food and drink is a stub. You can help Wikipedia by expanding it.|